Title: Toffee Chip Squares
Categories: Dessert Cookie
Yield: 96 Servings
| 3 | c | Brown sugar |
| 2 3/4 | c | Flour ---------topping----------- |
| 3 | tb | Butter |
| | | Bits 'o brickle baking chips |
| 1 | c | Butter |
| 1 | ts | Vanilla |
| 1/2 | ts | Baking powder |
| 6 | oz | Semi-sweet chocolate chips |
| 1 | tb | Water |
1. Preheat oven to 350. Cream butter. Add brown sugar and vanilla. Mix
well. Add flour an baking powder and mix until well blended. 2. Pat evenly
into ungreased 9 x 13 baking pan. Press down flat. Bake 10-15 minutes until
golden. Remove from oven and cut while warm into triangles, cut from 2 inch
squares. 3. Prepare topping. Melt chocolate chips, butter and water in top
of double boiler over hot water. Stir until smooth. Remove top of double
boiler from hot water. Let chocolate thicken a little and then drop a large
dollop in the center of each square or triangle.
4. Sprinkle Bits 'o Brickle chips on top of wet chocolate, heavily.
Refrigerate to set. Remove squares with spatula and shake off excess Bits
'o Brickle. from: _Cookiemania_